[vc_row][vc_column width=”1/3″][vc_single_image image=”8191″ img_size=”full” alignment=”center”][vc_custom_heading text=”ISO 2001:2008″ use_theme_fonts=”yes” el_class=”h3editor”][vc_column_text]ISO 9001:2008 is the system that consists of a set of rules and procedures that are applied and checked in a yearly basis by competent bodies and they insure that the products are reliably provided in order to fully correspond to the needs and the requirements of the customers …[/vc_column_text][vc_column_text]read more >>[/vc_column_text][/vc_column][vc_column width=”1/3″][vc_single_image image=”8194″ img_size=”full” alignment=”center”][vc_custom_heading text=”14001:2004″ use_theme_fonts=”yes” el_class=”h3editor”][vc_column_text]ISO 14001:2004 is the proof of successful application of a structured System of Management of the interaction of the company’s activities with the environment, with the aim to accomplish a substantial environmental service, according to the policy and the goals…[/vc_column_text][vc_column_text]read more >>[/vc_column_text][/vc_column][vc_column width=”1/3″][vc_single_image image=”8197″ img_size=”full” alignment=”center”][vc_custom_heading text=”22000:2005 (HACCP)” use_theme_fonts=”yes” el_class=”h3editor”][vc_column_text]It constitutes the affirmation that the company works under a structural System of Management of Food Safety, in order to provide with products, which according to the expected use are safe for the consumer https://i..dian-levitra/.According to ISO 22000, procedures are institutionalized that…[/vc_column_text][vc_column_text]read more >>[/vc_column_text][/vc_column][/vc_row]

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